Amish Friendship Bread

  This bread is one of the most requested breads I make. When I worked at the Navy hospital (now retired), this was their favorite bread and one of the most requested. Now that I’m a vendor at a farmer’s market in Foley, Alabama, it’s become one of the most popular breads sold. No matter … Continue reading

Maple Pecan Sticky Buns

 Here’s an easy recipe for Sticky Buns.  What makes them easy to make is because the recipe uses frozen bread dough.  You can certainly make your own dough, but the frozen dough works great.  All you have to do is thaw your dough out (1 loaf at a time).  Be sure to use this dough as soon as it’s thawed … Continue reading

$100 Dollar Pecan Cookies

I’m a big fan of pecans and when I came across this recipe I knew I had to try it.  I had a box of Corn Flakes I needed to use anyway, so I thought this would be a great time to try this recipe.  This cookie is a light cookie with an unexpected crunch you … Continue reading

“Hershey’s Best Brownies”

I love brownies and I think most people love brownies…so, I was looking through my Hershey’s cookbook and ran across this recipe that sounded really good.  I liked the fact that ithis recipe uses Hershey’s Special Dark Cocoa in the recipe.  There’s something about that dark chocolate color that makes me think it’s going to be … Continue reading

Paula Deen’s Volcano Cake

Blog followers…have you given up on me posting recipes?  There have been so many things going on that I’ve not had time to squeeze additional time out of my days…I’m so behind in posting!  This does NOT mean I’ve stopped baking.  In fact, I have so many things to post, you may get additional messages … Continue reading