If you’re a fan of pumpkin spices you should love this cake, especially when fall weather is here. I love the way this cake smells when it’s baking in the oven. Your entire house will smell of pumpkin spice and we all know how wonderful that smells. This cake is from a magazine I bought … Continue reading
Here is another great recipe for those who love lemon and blueberries. This cake is refreshing and full of flavor, and easy to make. This cake calls for fresh blueberries, but you can also use frozen blueberries if fresh is not available. I would just make sure the frozen blueberries are completely thawed and rinsed … Continue reading
Angel Food Cake is so light and fluffy and so low in fat, that you’re able to enjoy all it’s goodness without the guilt. This cake has all the great flavor you want an Angel Food Cake to have. You can change this cake in several ways; by adding a few additional ingredients, you can change this recipe to be Cherry Angel Food … Continue reading
Now here’s a really good cake that is also easy to make and so yummy, but, you have to like peanut butter and have no peanut allergies. There is something about this cake that makes you want to go back for more again and again. This would be a great cake to take to any gathering, … Continue reading
The Kaleidoscope Cake (name I gave this cake) is the same thing as rainbow cake, the only difference is how the cake batter is put into the cake pan. This is a very colorful cake and a fun cake to make but, it’s also a time-consuming cake to make; over-all, it is worth the reaction you get when you … Continue reading
Seems I’ve been on a cake posting frenzy for a lately, but I only have a few more cakes to post before I move on to other baked goods. I’ve been posting things from my files that I’ve not had time to post until now due to my recent wrist surgery. My wrist seems to be healing … Continue reading
I have several go-to chocolate cake recipes, this recipe and Hershey’s Perfectly Chocolate Chocolate Cake recipe. I am very fond of both cakes, so much so that it’s hard for me to decide between the two; especially when I want to impress. If you click on the link above, it will take to the Hershey’s cake recipe. I … Continue reading
When I was a very small girl growing up in West Virginia, we used to go blackberry picking because where I lived blackberries seemed to grow wild everywhere! I wish that was the way it was now…although, we had to be extra careful when we filled our bags because of the snakes that also loved blackberry bushes! I knew when we … Continue reading
Savannah…my home sweet home, but, for the past 8 years I’ve been living in Pensacola, Florida. I try to go back to Savannah every chance I get since I still have family living there. On my last visit to Savannah I was in the downtown historic area and came across a small hard-back cookbook “Savannah … Continue reading
Here’s another great recipe for pound cake. This cake is not too sweet, so you may want to top fresh fruit, or dust with powdered sugar. This a firm cake for those who are not familiar with pound cake. Pound cake recipes are often passed down through the generations. This was from one of my … Continue reading
Rosetta Bakes! 