Ooey Gooey SugarCream Cake



1 box yellow cake mix
1 stick melted butter
2 eggs


8 ounces cream cheese (softened)
2 eggs
1 lb. confectioner sugar
1 teaspoon vanilla

Mix together bottom ingredients and pour into ungreased 13 x 9 pan.

Mix topping ingredients together and pour on top of batter already in pan.

Bake 350 for 45 – 50 minutes

Hint: you can sprinkle toffee crunch or heathbar crunch between the bottom layer and on top for a little surprise crunch.


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s